12 Recipes to Celebrate Cinco de Mayo
What better time to enjoy some favorite Mexican-inspired foods than on Cinco de Mayo, a day to celebrate Mexican heritage and culture! You may be surprised to learn that Cinco de Mayo is more widely celebrated here in the United States than in Mexico, which celebrates regionally. Many Americans mistakenly believe the day celebrates Mexican Independence Day, but it actually commemorates the anniversary of Mexico's victory over the French at the Battle of Puebla in 1862.
In some parts of the United States
where large celebrations take place, festivities include parades, Mariachi bands, and Mexican dancing. For most though, Cinco de Mayo focuses on the food as well as the beverages like margaritas, beer, and tequila.
Delicious Dishes
Whether you’re looking for ideas for breakfast, appetizers, dinners or desserts we have you covered!
Breakfast Quesadillas
A little diced jalapeño and Yancey’s Fancy® Smoked Gouda with Bacon Cheese put a delicious and unique spin on a breakfast classic.
Steak Chilaquiles
Chilaquiles is a traditional Mexican dish typically eaten for breakfast or brunch with eggs but sometimes with chicken or beef like this recipe. They play an important role in the history of Mexican cuisine since tortillas are made from corn, which constitutes a major part of the Central American diet.
Hatch Chile Queso
Yancey’s Fancy® Hatch Chile Cheddar Cheese gives this queso its slightly sweet, smoky flavor. Instead of tortilla chips, serve with fresh veggies like pepper strips, cauliflower or broccoli florets for dipping. Left with extra queso? Try topping tacos, burrito bowls or chili, add to mac and cheese, casseroles, etc.
Simple Salsa
Don’t settle for jarred salsa, when homemade tastes so much better, and canned chopped tomatoes make it super convenient!
Mexican 7 Layer Dip
This recipe is the perfect appetizer for any party since it’s so easy to make, and a must-have for one celebrating Cinco de Mayo! Pair with a sturdy tortilla chip to scoop up all of the delicious layers.
Chipotle Shrimp Street Tacos
You can enjoy this popular restaurant dish at home with this quick and easy recipe. A slightly smoky seasoned shrimp is paired with a colorful and flavorful salsa in a tortilla and topped with a creamy topping of avocado and sour cream.
Smoked Trout Poblano Guacamole with Plantain Chips
Give this unique guac a try! Smoked trout adds a subtle, delicate flavor and texture while the poblano adds a slight kick to creamy guacamole. The plantain chips provide just a hint of sweetness to complement the guacamole.
Grilled Chicken, Corn and Black Bean Quesadilla
An easy and flavorful meal that comes together in no time for your fiesta (or any night)!
BBQ Chicken Chimichangas
Chimichangas, a favorite at Mexican restaurants, are loved for their browned and crispy shells (tortillas) stuffed with meats, beans, veggies and cheese. Simply pick up a rotisserie chicken to make this Tex-Mex variation.
Mexican Chocolate Brownies
A bit of cinnamon and a little vanilla added to the boxed brownie mix turns ordinary brownies into a yummy Cinco de Mayo dessert!
Boozy Beverages
Celebrate Cinco de Mayo with any one of these Mexican-inspired libations!
Southwest Bloody Mary
A twist on the more traditional cocktail, this Bloody Mary gets its spice from chilies rather than horseradish. Tabasco or hot sauce can be added for those looking for even more heat!
We're Social!
All your favorite brands, along with recipes and tips for creating inspirational ideas to recreate your favorite dining experiences right in your home or backyard!
© 2024 All Rights Reserved | Privacy Policy | Accessibility Statement