Exploring Some of the Food Trends for 2024
The year 2024 promises to be an exciting time for food enthusiasts, as innovative ingredients, sustainable practices, and cutting edge technology shape the culinary landscape. Here are some of the food trends that we are expected to see in 2024.
Plant-Based and Alternative Proteins
As more people embrace vegetarian and vegan lifestyles, plant-based proteins have been gaining popularity over the years. And, in 2024, expect to see a wide range of innovative plant-based meat substitutes, such as lab-grown meats and protein-rich alternatives like tempeh and seitan.
Lentil Bolognese
Hearty, flavorful and satisfying, and packed with protein and fiber, this dish from Pulses is a delicious plant-based twist on the classic Italian dish. With its rich, savory sauce and tender lentils, it offers a comforting and wholesome alternative to a traditional meat-based bolognese.
Sustainable and Functional Eating
In an interconnected world, culinary traditions blend to create innovative fusion cuisines while a rise in functional foods caters to health-conscious consumers. Concurrently, sustainable eating trends underscore the importance of local sourcing, waste reduction, and eco-friendly practices.